Shaker was invited to assist the management team with the set-up, development and implementation of a bar and beverage training and consultancy program.
Shaker delivered an intense three day bartender program for a team of 12 bartenders
> Shaker designed and created a 136 page in-house bar and beverage training program covering all aspects of professional bartending and mixology.
> Shaker delivered a three day intense bartender training program including, customer service, sales training, product knowledge, classic cocktail training, signature cocktail design.
> Shaker developed a customer service ethos and journey with Occhio Team to increase the levels of service and sales.
> Shaker implemented a drinks menu of classic cocktails and signature drinks ensuring every bartender made every drink consistently and to the highest standard.
> Shaker advised on the bar design and selection of equipment.
> Shaker provided a template for continued training and monitoring for the bar managers to work with.
> Shaker continue to advise on the training and beverage program.
Some comments from the team at Occhio;
â€œWe had a customized International Bartender’s Course delivered to us by Adam Freeth, at our own venue in Cyprus. The management of the venue, as well as, everyone that took part in the course where absolutely amazed by the content, the amount of knowledge carried out and the impact this 3 day course had on everyone. The course was amazing and it was a great illustration of the excellent job done by Shaker Barschools UK.â€
Director, Occhio Lounge
â€œI just would like to say that this course has changed my opinion about being a bartender. I was thinking to change my career but after the course i re considered and i gave it another chance because now i know what it means to be a professional bartender. my best regards to Adam and all shaker bar school team for supporting me and i would love to join their school for more courses.â€
Malaz Sawalha (Bartender 6 years) â€“ Occhio Lounge