Glass: 5 oz Martini or 10oz rocks glass
Method: Shake & fine strain
Garnish: Orange FlambÃ©
30ml Finlandia Lime
20ml De Kuyper triple sec
20ml Cranberry Juice
10ml Lime juice
Put all the ingredients into a mixing glass. Cap with a Boston shaker and shake vigorously for a few seconds. Double strain into a chilled Martini glass or serve on the rocks in a rocks glass.
This drink probably became world famous due to its unique garnish â€“ the orange flambÃ©. Cut a thin strip of peel from an orange, taking as little of the pith as possible. Holding the skin towards the drink, snap the peel over a lighter flame. The flame should brush the surface of the drink and the warm oils should spray over the surface, creating an instant aroma and flavour. Wipe the peel around the rim and slip into the drink.