Fruit Daiquiri

Fruit Daiquiri

Glass: 10 oz Rocks or 5 oz Martini
Method: Shake & strain
35ml Bacardi Superior Rum
25ml Lime Juice
15 ml De Kuyper Liqueur
15ml Funkin Fruit Purée or Muddled Fresh Fruit
1 barspoon of Sugar Syrup
Put all the ingredients into a mixing glass and fill with ice. Cap with a Boston shaker and shake vigorously until the shaker freezes on the outside. Strain either over ice in a rocks glass or fine strain straight up into a chilled cocktail glass. Garnish with an appropriate fresh fruit garnish and lime spiral or a ‘perky’ lime wedge.

Feature Recipe

Classic Cocktails